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Light Treats
Chilled Avocado Cucumber Soup
Serves 2
Shrimp Salad Rolls
Serves 12
Carrot and Apple Slaw
Serves 4
Coconut Blondies
Serves 32
Southern Comfort
Cranberry Pineapple Punch
Serves 20
Baked Chicken with Tangy Barbecue Sauce
Serves 6 to 8
Orzo, Pine Nut, and Feta Salad
Serves 8
Whoopie Pies
Serves 8
Brunch Alfresco
Herbed Ham and Cheddar Frittata
Serves 2
Roasted New Potato Salad with Sage Leaves
Serves 10
Fresh Fruit Salad with Honey, Mint, and Lime Syrup
Serves 6
Menu Tip: To store the frittata overnight, remove it from the pan and let it cool completely. Then wrap it in plastic wrap and refrigerate. If you're making the potato salad the night before, cool the potatoes a minimum of 1/2 hour. This will minimize the amount of olive oil they absorb and will keep the salad moist.
