Chocolate Critters
On the lookout for a good hostess gift this summer? You know--something that says, "We really appreciate you" instead of "Here's another candle you don't know what to do with." Boule's dark-chocolate ladybugs filled with vanilla-pineapple ganache are a perfect solution. Made by acclaimed pastry chef Michelle Myers, the beautiful and delicious treats are sure to get you invited back.
May 16, 2007
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